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Menu

​Breakfast

​Shkshoka Rosemary................................................55
Home sauce with crispy Bacon, Mozzarella Cheese,
Hollandaise sauce and Chives.

English Breakfast......................................................55
Fried Eggs, Red Beans with Tomato sauce and crispy Bacon.

Nazareth Breakfast...................................................45
Omelet / Fried Eggs / Hard Boiled Eggs / Scrambled Eggs, 
Olive Oil, Olives, Labaneh, Zaatar, Butter, Cherry Tomato Jam 
Tomato, Pickleed Cucumber.

Served with Bread and Salad.

​

​Sandwiches (Taboon Bread) ​

Greek Sandwich........................................................39
Bulgarian Cheese, Tomatoes, Olive Oil, Zatar (Hyssop),
Olives Lettuce and Red Onion.

Poulet Sandwich.......................................................40
Grilled Chicken Breast, Mayonnaise, Dijon Musterd, Pickles, 
Red Onion, Lettuce and Tomatoes.

Rosemary Toast.........................................................45
Bacon, Mayonnaise, Mustard, Mozzarella Cheese, Red Onion
 Lettuce  Pickle and Tomato.

Swiss Lafa....................................................................48
Ham Sausage stuffed with Cheese in a Taboon, with Mayonnaise,
Dijon Mustard, Red Onion, Pickles and Tomatoes.

​

Main Dishe

Fish Seafood & Chicken with extra dish 
of your choice: Potatoes, French Fries, Freekeh


Chicken in Cream Sauce...........................................68
Chicken Breast Chunks, Champignon Mushrooms, Onion White Wine and Cream.

Rosemary Chicken......................................................68
Chicken Breast Chunks, Dijon Mustard, Rosemary, 
Chicken Stock and Sweet Cream.

Grilled Chicken.............................................................58
Grilled Chicken Breast with Olive Oil, Salt and Pepper, Served with antipasti.

Pineapple Curry Chicken............................................65
Chicken Breast Chunks, Pineapple, Curry, with Sweet Cream Sauce.

Chicken in Cabernet Sauce........................................70
Chicken Breast Chunks, Bacon, Red Wine, Tartufu and Teriyaki Sauce with Thyme.

Rosemary Salmon Fillet.............................................82
Grill Seared Salmon Fillet, in a Sweet Chili, Lemon, and Ginger Sauce.

Lemon Shrimp..............................................................88
Shrimps, Lemon, Garlic, White Wine, Tomato Sauce and Parsly.

Mix...................................................................................88
Shrimp, Calamari, with Garlic, Arak, and Cream Sauce with Parsly.

​

​Pasta Penne

Pasta Penne Cream Sauce..............................................45
Champignon Mushrooms, White Wine, Onions Sweet Cream and Tartufu.

Pasta Penne Rosé Sauce..................................................45
Sweet Cream, Tomatoes, and Parmesan.

Pasta Penne Tomato Sauce.............................................40
Tomato Sauce Chicken Stock and Herbs.

Ravioli Filled With Cheese In Cream Sauce...........50
Champignon Mushrooms, Onions, White Wine and Sweet Cream, Tartufu.

Ravioli Filled With Cheese In Rose Sauce..............50
Sweet Cream, Garlic, Tomato sauce, Parmesan and Herbs.

Seafood Pasta.......................................................................85
Pasta with Shrimp, Calamari, White Wine and Cream with Tartofu and Tomatoes.

​

Pizza

Pizza Margherita ................................................................35
Tomato Sauce, Mozzarella Cheese.

Mushroom Pizza ................................................................45
Tomato Sauce, Mozzarella Cheese, Mushrooms.

Pizza Olives..........................................................................45
Tomato Sauce, Mozzarella Cheese,
Kalamata Olives.

Red Bacon Pizza..................................................................55
Tomato Sauce, Bacon, Mozzarella Cheese.

​

Entrees

Mushrooms in Cream Sauce.............................................50
Champignon Mushrooms filled with Cream Cheese and 
Mozzarella Cheese Pesto in Cream Sauce.

Haloumi Plate.......................................................................37
Served with Vegetables.

Eggplant in Cream Sauce...................................................50
Eggplant with Mozzarella Cheese and a Pesto Cream Sauce with Garlic.
Served with Bread.

Chorizo in a Pan....................................................................62
Sausages, with Tomato sauce, Cherry Tomato, 
Garlic, Chili Green Pepper, Lemon, Tomato sauce and White Wine.
Served with Bread.

House Roll..............................................................................33
Rolls of White Fillet and Bacon, Dijon Mustard  
with Garlic and Lemon Sauce.

Eggplant Carpaccio.......................................................................47
Eggplanet, Olive Oil, Lemon, Parsley, Red Onion, Chilipepper, 
Pepper, Honey, Tahini, Feta Cheese, Almonds

*Extra Bread..........................................................................5


​Salads

​Chef's Salad........................................................................65
Chicken and Peanuta in Teriyaki Sauce, Lettuce, Carrots, Cherry Tomatoes, 
Radish, Onion, Red Pepper, Cabbage Spicy Sauce, Olive Oil and Lemon.

Haloumi Salad....................................................................53
Fried Haloumi Cheese,  Lettuce, Cherry Tomatoes,
Cucumber, Radish,  and Red Onion.

Tabouleh Salad..............................................................40
Thin Groats, Parsley, Onion, Red Onion, Olive Oil, and Lemon.

Greek Salad.....................................................................45
Cucumber, Tomato, Lettuce, Red Onion, Black Olives,
Olive Oil, Lemon, Feta Cheese and Zatar.

Feta Salad........................................................................48
Fried Feta Cheese, Lettuce, Cherry Tomatoes, Carrots, Almonds, 
Pesto, mayonnaise and Lemon.

Falafel Salad....................................................................50
White Cabbage, Red Cabbage, Tomatoes, Pickles, Green Cucumbers, 
Olive Oil, Lemon, Falafel on top with Tahini.


Hot Salads

Rosemary Stir-Fry..........................................................58
Fried Haloumi Cheese, Sweet Potato, Broccoli, Champignon Mushrooms, 
and Red Pepper, White Cabbage with Teriyaki Sauce and Sesame Oil.

Pullet Stir-Fry..................................................................55
Chicken Breast Chunks, Champignon Mushrooms, Carrots, Red Pepper, 
Green Onion, White Cabbage in Soy and in Sweet Chili Sauce.

Freekeh Stir-Fry...............................................................68
Freekeh, Shrimp, Carrots, Cabbage, Potatoes, Mushrooms, Red Onion 
in Soy and Tiriaki sauce.


​Side Dishe

French Fries........................................................................35

Edamame (Soy Beans)..................................................30

Schnitzel Strips and French Fries.................................55

Swiss Plate..........................................................................45

​

Desserts

Cheese Cake..................................................................40

Souffle.............................................................................35

Lotus.................................................................................35

Harissa..............................................................................15

Rosemary Ice Cream......................................................25

For Specials Ask The Waiter!

​

​Hot Drinks

Short Espresso......................................................................9
Long Espresso.......................................................................9
Double Espresso..................................................................12
Long Double Espresso........................................................12
Short Macchiato...................................................................11
Double Macchiato................................................................13
Small Cappuccino................................................................13
Large Cappuccino.................................................................16
Mocha......................................................................................17
Americano..............................................................................12
Tea............................................................................................8
Home Tea................................................................................14
Hot Chocolate........................................................................16
Cinnamon Cider.....................................................................19
Sachlav (Orchid).....................................................................17
Chai Latte.................................................................................17


Cold Drink

Lemonade with Peppermint Leaves....................15

Soft Drink..................................................................12

Cold Coffee...............................................................18
​

Freshly Squeezed Orange Juice............................18



Fruit Shake

Based on Orange Juice / Milk.................................28
Banana / Strawberries / Pineapple / Berries / Mango.
Ask The Waiter What MIX!

​

Alcohol Glasse

Grey Goose...........................................................................38
Finlandia................................................................................30
Red Label..............................................................................30
Black Label............................................................................38
Jameson.................................................................................35
Glenfiddich 12......................................................................50
Glenfiddich 18......................................................................70
Gordons................................................................................28
Henriks..................................................................................45
Arak Ramallah.....................................................................24
Arak Jabalna.........................................................................24
Campari................................................................................28 
Cognac Hennesy VS..........................................................40
Cognac Otard VSOP..........................................................55
Bacardi White Rum............................................................30
Bacardi Black Rum.............................................................30
Martini Bianco.....................................................................38
Martini Rosso......................................................................38



Beer

1/3 Tucher Lager...............................................................23
1/2 Tucher Lager...............................................................27
1/3 Weiss Beer..................................................................26
1/2 Weiss Beer..................................................................30
1/3 Kasteel Rouge............................................................32
1/2 Kasteel Rouge............................................................40
1/2 Alexander (Local Beer).............................................32
1/3 Alexander (Local Beer).............................................28
Corona in Bottle...............................................................25

​

Chaser

Tiquila Cuervo.................................................................16
Sambuka..........................................................................15
Jägermeister.....................................................................17
Jameson............................................................................16
Nutella..............................................................................15
Campari............................................................................18
Red Label.........................................................................13
Black  Label.....................................................................20



Cocktail ​

There’s Always Time For a Cocktail!!

El Roses..........................................................................40
Feel The Rosemary With Perfect Gin

Mary’s Well Vibe............................................................43
Vodka, Malibu Coconut Rum, Sprite, Red Berries …. 
Once in a While Blow Your Mind

Pink as Floyd...................................................................38
White Rum,Gin, Fresh Lemon Juice... 
its Like a Present You Give to Yourself 

Gentle Punch Cocktail..................................................48
Whisky, Fresh Squeezed Lemon Juice, Honey, Cinnamon Sticks ….. 
Whisky Ice and Everything’s Nice 

Shrek Cocktail.................................................................40
Martini Bianco,Vodka, Midori, Lemonade, Fresh Squeezed Lemon Juice ….
All Right Green is the Color

​

 Nazareth Mary's Well Galil ST1 
​

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  • Home
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  • Gallery
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